12-20-2010, 09:27 AM
The sediment at the bottom of the bottle is actually pretty good for you. It is a sign that if taken care of, the beer you are about to drink is still a live organism. Mass producers of beer filter their beer and so they don't have any of that sediment. But the home brewer would never get any carbonation if they did that.
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Pokes28 -- AKA David in Missouri
Pokes28 -- AKA David in Missouri